rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes
n rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes
plural of pilau n rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes
well-seasoned stew of meat and vegetables
