seafood

n seafood served in a scallop shell n a dish in the form of a scallop shell

n cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces n hot cheese or chocolate melted to the consistency of a sauce into which bread or fruits are dipped

cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces n

often contains other ingredients (as cheese or ham or seafood or vegetables) n

vegetables and seafood dipped in batter and deep-fried